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Olive wood is a robust material that, with proper care, will provide years of enjoyment. Cleaning should be done by hand with warm water and a mild detergent, avoiding harsh cleaning agents and dishwashers. Regular oiling with cooking oil, such as olive oil, keeps the wood supple and protects it from drying out.
Small: approx. 35 cm long, Ø approx. 4 cm Large: approx. 42 cm length, Ø approx. 4 cm Weight: approx. 0.5 kg
Olive Wood Experience GmbH Behind the Courtyards 42 21220 Seevetal Email: le_olivier@gmx.de
Natural. Robust. Handmade.
This rolling pin, made from a single piece, impresses with its beautiful grain and sturdy, easy-to-grip shape.
Ideal for rolling out dough for pizza, cookies or pasta – stylish, durable and an eye-catcher in every kitchen.
✨ Highlights:
Made from solid olive wood – hygienic & dimensionally stable
Two sizes for individual use
Ergonomic handles for comfortable working
Particularly durable thanks to natural oiling
🌿 Why ELYSERA?
Our products stand for aesthetics, mindfulness, and everyday convenience. This rolling pin brings rustic charm and maximum functionality to your kitchen – for true baking joy.
